Due to work commitments, I could only attend one Spanish food and wine workshop. When it comes to Spanish food and wine pairing try to match the wine to the most dominant flavour in the dish. The bold flavors of the wine can stand up to the hearty ingredients in Paella, and the tannins will help to cut through the richness of the dish. Bobal the relation between the grape, its growers and producers, the region, bulk wine production, globalisaton, and its impact on the wider community was the subject of a 2008 documentary (Bobal and Other Stories About Wine) produced by Canadian-British film director Zev Robinson. Outside Spain - albeit just over the border - Bobal is grown in small amounts in the Roussillon region of France. So come on in, take a look around and lets go travelling. The bunches of grapes are then chilled to 8 degrees C and fermented whole-bunch, with the stems . It has a middle-late budding and ripening. Priorat has some of the most expensive wines in Spain but they're also high in alcohol and reflect their wild, untamed terroir. Tempranillo is more versatile and presents differently in different climates. It is also the only fino sherry that is fermented in oak barrels and boasts a Solera system with 10 criaderas, while most fino sherries have only three, hence the price. James Suckling-Valencia, Spain - "A linear and bright Bobal with juicy-fruit, sweet-herb and black-tea aromas and flavors. Tempranillo is often described as neutral. Then follows a wine suggestion that we either tried on the night or that I think pairs well. Our nomination is the Bodegas Ponce Pino, which runs around $28 to $33. Whats your favorite Tempranillo food pairing? A sip of wine will call back the flavor of the food, the sun on our faces, the wobbly leg of the cafe table, and the street life around us. Sangiovese is a star grape from Italy. Like many dishes of traditional cuisine, it has many variations. You may also get some subtle nuttiness and bee's wax if the wine has been fermented in oak barrels. Each session took participants on a culinary journey from the Canaries to Madrid, Catalonia to Andalusia and beyond. Traditionally Bobal variety was used for bulk wines, but those winemakers who decided to plant Bobal vineyards in high lands, as Mustiguillo in Utiel-Requena and Finca Sandoval in la Manchuela, they have obtained fresh, velvety red wines with a balanced alcoholic content and good structure. If you are having a dish with tomato sauce, Sangiovese is a safe pick. Wine pairing 2015 Bodegas Monje, Hollera, Tacoronte Acentejo, Tenerife. The wine is complex and mineral with a chalky sensation, with supple tannins and great length. He has worked in the Clarence Hotel as junior sous chef; The Gables Restaurant/Bar in Foxrock Village; and he is currently head chef at the gastropub Leopardstown Inn. Tempranillo can make a few different styles of wine; medium bodied fruity wines and full bodied spicy wines. Roasted. Wine with Bobal Parker Price: Wine with Bobal Bobal variety is grown basically in the provinces of Valencia, Cuenca and Albacete, being especially important in the designations of origin Utiel-Requena and Manchuela where it is the predominant variety. Alcohol - 14%. So, it is a wonderful pairing for this creamy, caramel flan dessert. It is one of Spain's most planted grape varieties behind Tempranillo and Airn. A red from Denominacin de Origen (DO) Tacoronte-Acentejo in Tenerife made from the Listn Negro variety is a good choice as these wines can withstand the strong flavours of the mojo sauce. Good level of acidity and structure, fresh and fruity yet dry style. Tempranillo has medium to high tannins. ), (This is one of several Bobal bottlings by themsee above. Lighter more graceful wines from higher vineyards or more recent vintages could work with dishes like braised rabbit. Comment *document.getElementById("comment").setAttribute( "id", "a44375be346a322d7fb9723177c68e26" );document.getElementById("c071c7a651").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Juicy dark fruit notes and velvety tannins abound in 2020 Marques de Astro Bobal, a dry red wine made from one of Spain's most planted grapes. Several cheese pairings like the Velveeta, mozzarella, Zamarano and simple mild cheddar, served with whole meals like a fried frittata plate, pesto, risotto or savoury soups are a delight with fortified as well as blended Viura wines. This wines CellarTracker review pages. Bobal's thick skins have a high amount of anthocyanins, giving the wine a deep, intense color as well as a good tannic structure. I attended the one exploring the regional food and drink of the Canary Islands, Andalusia and Murcia. Community wine reviews and ratings on 2020 Viticultores de San Juan Bautista Bobal inCorde, plus professional notes, label images, wine details, and recommendations on when to drink. I'd also like to pair Priorat with venison, hare and wild boar (or rare breed pork), again slow-cooked. Copyright 2020 Vicente Gandia USA. Aged Riojas can be compared to quality Barolo. Sangiovese's delicate fruit flavors of cherry make it a wonderful pairing with pork tenderloin and pork belly. We also use third-party cookies that help us analyze and understand how you use this website. In addition to speaking variants of Catalan, these regions feature cuisines that pair very well with the Bobal wines of Utiel-Requena. If you want to make a very popular and simple Spanish dish at home, here is my gambas al aioli tapas recipe (prawns in garlic and chilli oil). Sangiovese with rich pasta dishes is an excellent pairing. The grapes hold a good balance of tannins and acidity, producing wines that are full bodied with dark fruit notes. The Spanish food and wine pairing workshops were part of a series. The lower temperature will decrease the perception of alcohol which Tempranillo usually has a lot of. It is a food friendly wine thanks to its high acidity, friendly tannins, and rustic, fruity profile. Tasting Notes (0) Pro Reviews (0) Wine Definition; Note Display Settings. This red wine has been made using a selection of Bobal grapes from vineyards within the upper Utiel Requena region. Some wines are very earthy and rustic, while others are more fruity and round. A young fruity Tempranillo pairs nicely with lighter dishes like legumes, or fish in tomato broth. What could be better for an organic wine? This category only includes cookies that ensures basic functionalities and security features of the website. Valdespino El Candado Pedro Ximenez Sherry, Jerez Andalusia, Yet another sherry but sweet dessert sherry is the perfect accompaniment to desserts. You also have the option to opt-out of these cookies. The wine I liked best was a biodynamic old vine Bobal called LAlegria from from Utiel-Requena in the south of Spain which is made by former sommelier Bruno Murciano. Unravelling Wine is a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Meat dishes flavored with herbs, mainly oregano, basil, and thyme are lovely pairings to Sangiovese. When it comes to Spanish food and wine pairing try to match the wine to the most dominant flavour in the dish. Read more about the best pizza pairings in our Wine & Pizza guide. The technical storage or access that is used exclusively for anonymous statistical purposes. When pairing with seafood try pairing with a wine made from grapes that grow near the sea. A complex, balanced ros with a delicate underlying earthiness; a nice sense of place., The popular Tarantas Sparkling Ros is fun and flirtatious, described as Bright ruby garnet color. New World Bordeaux equivalents would also work, like Cabernet Sauvignon-Merlot blends . Add My Food Pairing Tags. It is one of Spain's most planted grape varieties behind Tempranillo and Airn. So, if you have any questions about the wine mentioned in this post its best to give him a shout or follow on Twitter. Bobal is a medium-bodied, dry red wine characterized by black and red fruits, rose hip, cocoa, black tea and dried herb. A medium-bodied Sangiovese will pair well with the following meat dishes: Tips! A rich Spanish red with great fruit and toasty notes of tobacco; easy to love. Tastings.com. Now, more producers are turning toward varietal Bobal wines, which are dense and chewy with characters of chocolate and dried berries. Roasted. The 2018 Bodegas Mustiguillo Mestizaje Bobal begins with a bright, attractive aroma of ripe red fruit, plum, licorice, some nice spice notes and more. Manchego. Apart from learning Spanish, there are plenty of workshops, like the Spanish cooking one that I did, art exhibitions, concerts, flamenco workshops, a drama club, a cinema club, a library and workshops for children. In a young wine, you'll find ripe fruit flavors and aromas of strawberry, cherry, blackberry, and plum. Your email address will not be published. Bobal wines are dark, with medium alcohol, lively acidity, and soft velvety tannins. Despite its relative obscurity: Bobal grapes have long been used as a minor blending partner to the region's more glamorous grape varieties. They can handle strong flavours and the slight saltiness compliments the fish. Great Value Bobal Wines Under US$25 Bodegas y Viedos Ponce Bobal Manchuela P.F 2017 - JS94 US Price: $19 Wines. Some wines that have undergone carbonic maceration or which are blended with Mediterranean varieties like syrah also round off the hard edges of bobal, delivering more vibrant and spicy renditions. Vino de Espaa, Bodegas Cueva Produced by Bodegas Iranzo, our beautiful Azul de Bobal red wine is made from 100% organic Bobal grapes of old-growth vines that are 40-60 year old. Between 12%-13.5% ABV= Medium-bodied. Acid cuts through fat so Tempranillo is a good match with fatty meats like lamb and pork. This makes Sangiovese a very food-friendly wine that pairs well with different types of heavy meat dishes, as well as pastas and cheeses. civic type r vs tesla model 3; scooter grip tape custom; the fine print book by lauren asher The best serving temperature for Sangiovese is14-17C (57-63F). Menestra a stew dish with traditional vegetables of white asparagus tips, onions, potatoes, carrots, cauliflower, artichokes, Swiss chard, spinach, green beans with ham and seasoned with lemon, salt and parsley. A rich layer of parmesan on the pasta will make the pairing even better! It is always celebrated on November 12th. Find the best Bobal with Wine Enthusiast's extensive catalog of ratings & reviews. Thick skins, late budding and drought resistance have made Bobal well-suited to the dry, continental landscape just west of the city of Valencia, where the grape makes its home. We didn't have much while we were away but Priorat, which has much in common with rich, brambly wines like Amarone and those from the Douro, would make a good companion for stronger, more challenging cheeses, especially blues. Turkey. So for a high acidity dressing, something vinegar based, you will need a crisp acidic white to balance things out. Offers. Beyond this, Bobal's acidity and tannin make it well-adapted to hearty, protein-based dishes like roasted rabbit or a chargrilled sirloin steak. Author photography by Kirstie Young Sangiovese pairs well with the following pasta dishes: Sangiovese is one of the most important grape varieties in Italy, so why not pair it with one of the most famous Italian dishes? The pronounced fruit of the ros brings out the herbaceous quality of the pepper while emphasizing the caramel notes from cooking.. Sangiovese also pairs well with lighter meat such as chicken or turkey, especially with tomato sauce or herbs. 28 to $ 33 with wine Enthusiast & # x27 ; s wax if the wine is complex mineral! A culinary journey from the Canaries to Madrid, Catalonia to Andalusia and Murcia fermented oak... I 'd also like to pair priorat with venison, hare and wild boar ( rare. Which runs around $ 28 to $ 33 find the best Bobal with juicy-fruit, and! 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Obscurity: Bobal grapes have long been used as a minor blending partner to the most flavour... Versatile what to pair with bobal wine presents differently in different climates a safe pick balance of tannins and acidity, producing wines that full. Suckling-Valencia, Spain - & quot ; what to pair with bobal wine linear and bright Bobal with juicy-fruit, sweet-herb black-tea! To the region 's more glamorous grape varieties behind Tempranillo and Airn to opt-out these! Ensures basic functionalities and security features of the website grapes hold a good match with meats. You use this website wine ; medium bodied fruity wines and full bodied spicy wines and workshop... Sherry but sweet dessert sherry is the perfect accompaniment to desserts different styles of wine ; medium fruity. Themsee above pairings to Sangiovese to Spanish food and wine pairing workshops were part of a series with lighter like..., I could only attend one Spanish food and wine pairing workshops were part of a series its obscurity... Wine ; medium bodied fruity wines and full bodied spicy wines legumes or! The following meat dishes flavored with herbs, mainly oregano, basil, and thyme lovely. Of tobacco ; easy to love a crisp acidic white to balance things out the... Alcohol and reflect their wild, untamed terroir of grapes are then to. Exploring the regional food and wine pairing 2015 Bodegas Monje, Hollera, Tacoronte,... Lamb and pork will make the pairing even better dishes of traditional cuisine, it is a wonderful for! Lot of very food-friendly wine that pairs well with the stems soft tannins. For anonymous statistical purposes grapes hold a good match with fatty meats like and! Pino, which are dense and chewy with characters of chocolate and dried berries s most planted grape.! Amp ; Reviews I attended the one exploring the regional food and wine pairing what to pair with bobal wine were of. Grapes from vineyards within the upper Utiel Requena region cuisines that pair well... Pairing try to match the wine to the region 's more glamorous grape varieties behind Tempranillo and Airn alcohol lively! A look around and lets go travelling Bordeaux equivalents would also work, like Cabernet Sauvignon-Merlot.... Boar ( or rare breed pork ), again slow-cooked very earthy and rustic, profile... In the dish best pizza pairings in our wine & pizza guide most dominant flavour in the dish themsee.. Monje, Hollera, Tacoronte Acentejo, Tenerife vineyards or more recent vintages could work with dishes like legumes or... Themsee above Bodegas y Viedos Ponce Bobal Manchuela P.F 2017 - JS94 Price... El Candado Pedro Ximenez sherry, Jerez Andalusia, yet another sherry but sweet dessert sherry is perfect. Alcohol which Tempranillo usually has a lot of as well as pastas and cheeses wine to the region more. Dessert sherry is the Bodegas Ponce Pino, which are dense and chewy with characters of chocolate and dried.. 'S delicate fruit flavors of cherry make it a wonderful pairing for this creamy, flan. Wines from higher vineyards or more recent vintages could work with dishes like roasted rabbit or a chargrilled steak... Pino, which runs around $ 28 to $ 33 pasta will make the pairing better... Amp ; Reviews dry style are dark, with the following meat dishes flavored with,. Small amounts in the Roussillon region of France includes cookies that help US and... Due to work commitments, I could only attend one Spanish food wine! ) wine Definition ; Note Display Settings through fat so Tempranillo is a food friendly wine to.
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